But it was awful.
After baking it had this weird sour, kind of metallic taste. And I tried to make frosting with margarine, honey and the smallest amount of icing sugar as possible. But that was also awful.
I am totally embarassed, but here is a picture:
I don't have the heart to throw it out, because the ingredients cost too much! And I am not going to even bother posting the recipe.
2 comments:
At least you have the courage and guts to try something new!! I hate trying new recipes or altering them!
every good cook has a few epic fails :o)
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